Winery Michel Cuguillere - Blanquette de Limoux

Winery Michel CuguillereBlanquette de Limoux

The Blanquette de Limoux of Winery Michel Cuguillere is a wine from the region of Blanquette de Limoux of Languedoc-Roussillon.
This wine generally goes well with
The Blanquette de Limoux of the Winery Michel Cuguillere is in the top 0 of wines of Blanquette de Limoux.

Details and technical informations about Winery Michel Cuguillere's Blanquette de Limoux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Tinta Amarela

Structured, intensely coloured reds with a dark ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), plum, black cherry, spices, pepper, aromatic herbs and balsamic notes. Fine cellaring potential. Traditional component of great Douro DOC reds, Porto, as well as Alentejo DOC and Tejo DOC wines. Portuguese synonym for trincadeira (or trincadeira preta), a signature indigenous Portuguese variety.

Informations about the Winery Michel Cuguillere

The winery offers 2 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Blanquette de Limoux in the region of Languedoc-Roussillon

The Winery Michel Cuguillere is one of of the world's greatest estates. It offers 2 wines for sale in the of Blanquette de Limoux to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 300000 of of France wines
In the top 450 of of Blanquette de Limoux wines
In the top 90000 of wines
In the top 1500000 wines of the world

The wine region of Blanquette de Limoux

France's first sparkling AOC (1938, predating Champagne): Mauzac signature sparkling white king (≥90%, 'blanquette' for white down on leaf underside) complemented by Chenin and Chardonnay — traditional or ancestral method (bottling March descending moon, 100% Mauzac) signatures, light profile with very fine bubbles and typical green apple and pear notes, delicate sweetness. Mediterranean influences and Pyrenean freshness, slow ripening.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Groslot

See grolleau.

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