
Winery Méo-CamuzetBourgogne Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Blanc from the Winery Méo-Camuzet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Blanc of Winery Méo-Camuzet in the region of Burgundy is a powerful.
Food and wine pairings with Bourgogne Blanc
Pairings that work perfectly with Bourgogne Blanc
Original food and wine pairings with Bourgogne Blanc
The Bourgogne Blanc of Winery Méo-Camuzet matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with tuna and tomato, baked mackerel or mussels with rosemary and barbecue.
Details and technical informations about Winery Méo-Camuzet's Bourgogne Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bourgogne Blanc from Winery Méo-Camuzet are 2015
Informations about the Winery Méo-Camuzet
The Winery Méo-Camuzet is one of of the world's great estates. It offers 47 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














