The Winery Menhard of Steiermark of Steirerland

The Winery Menhard is one of the best wineries to follow in Steiermark.. It offers 6 wines for sale in of Steiermark to come and discover on site or to buy online.
Looking for the best Winery Menhard wines in Steiermark among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Menhard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Menhard wines with technical and enological descriptions.
How Winery Menhard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork gyros, spinach, goat cheese and salmon quiche or quiche without pastry.
Austrian reference for lively, aromatic whites (75% of output). Star Sauvignon Blanc (qualitative banner of southern Styria): precise and taut with signature notes of gooseberry, grapefruit, nettle, cut grass and white pepper, an incisive finish. Fresh, lemony Welschriesling (the most planted), ample Morillon (Chardonnay), floral, muscat Muskateller. Spicy Schilcher rosé in West-Steiermark.
~5,086 ha across three DAC zones, volcanic (Vulkanland), marl and schist soils.
How Winery Menhard wines pair with each other generally quite well with dishes such as recipes .
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Steiermark? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Menhard.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.