Winery McHenry HohnenBurnside Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Burnside Vineyard Sauvignon Blanc from the Winery McHenry Hohnen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Burnside Vineyard Sauvignon Blanc of Winery McHenry Hohnen in the region of Australie de l'Ouest is a powerful with a nice freshness.
Food and wine pairings with Burnside Vineyard Sauvignon Blanc
Pairings that work perfectly with Burnside Vineyard Sauvignon Blanc
Original food and wine pairings with Burnside Vineyard Sauvignon Blanc
The Burnside Vineyard Sauvignon Blanc of Winery McHenry Hohnen matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated shrimp sautéed asian style, tuna, pepper and tomato quiche or treviso and goat cheese pie.
Details and technical informations about Winery McHenry Hohnen's Burnside Vineyard Sauvignon Blanc.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Burnside Vineyard Sauvignon Blanc from Winery McHenry Hohnen are 0
Informations about the Winery McHenry Hohnen
The Winery McHenry Hohnen is one of of the world's great estates. It offers 39 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
