Winery Magali Mathray - Chiroubles

Winery Magali MathrayChiroubles

The Chiroubles of Winery Magali Mathray is a wine from the region of Chiroubles of Beaujolais.
This wine generally goes well with
The Chiroubles of the Winery Magali Mathray is in the top 0 of wines of Chiroubles.

Details and technical informations about Winery Magali Mathray's Chiroubles.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lival

Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Informations about the Winery Magali Mathray

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Chiroubles in the region of Beaujolais

The Winery Magali Mathray is one of of the world's greatest estates. It offers 7 wines for sale in the of Chiroubles to come and discover on site or to buy online.

Top wine Beaujolais
In the top 300000 of of France wines
In the top 150 of of Chiroubles wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Chiroubles

Chiroubles is an appellation for the red wines of Beaujolais. Like all the red wines of the region, they are made from the Gamay Grape. It is one of the smallest of the 10 Beaujolais crus, with about 235 hectares of vines. The wine production area is on the Southeast facing hillsides just west of Beaujolais.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

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