Les Caves du Vieux PressoirAuxey-Duresses 1er Cru 'Les Grands Champs'
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This wine generally goes well with
The Auxey-Duresses 1er Cru 'Les Grands Champs' of the Les Caves du Vieux Pressoir is in the top 0 of wines of Auxey-Duresses 1er Cru 'Les Grands Champs'.
Details and technical informations about Les Caves du Vieux Pressoir's Auxey-Duresses 1er Cru 'Les Grands Champs'.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Les Caves du Vieux Pressoir
The Les Caves du Vieux Pressoir is one of of the world's great estates. It offers 46 wines for sale in the of Auxey-Duresses 1er Cru 'Les Grands Champs' to come and discover on site or to buy online.
The wine region of Auxey-Duresses 1er Cru 'Les Grands Champs'
The wine region of Auxey-Duresses 1er Cru 'Les Grands Champs' is located in the region of Auxey-Duresses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Diconne or the Domaine Vincent Prunier produce mainly wines red and white. The most planted grape varieties in the region of Auxey-Duresses 1er Cru 'Les Grands Champs' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Auxey-Duresses 1er Cru 'Les Grands Champs' often reveals types of flavors of strawberries, white pepper or cedar and sometimes also flavors of non oak, oak or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
Sale of six-litre DRC wine ‘rescinded’ amid counterfeit concerns
Acker announced in September that it had sold a six-litre bottle of Domaine de la Romanée-Conti’s (DRC) ‘Romanée-Conti’ 2002 at a Hong Kong auction for nearly HK$3.1m (US$398,400). However, it’s understood that the sale of the bottle was subsequently cancelled. Doubts about the wine’s authenticity have been raised by lawyer and wine fraud expert Don Cornwell on the Wine Beserkers website. He also expressed concerns about another wine, a six-litre bottle of DRC Romanée-Conti 2000, which was origi ...
DRC, rare 1874 Champagne lift Christie’s to record auction total
Christie’s said the bottle of Perrier-Jouët ‘Brut Millesimé’ from the ‘outstanding’ 1874 Champagne vintage sold for £42,875 ($56,981, €50,292), far outstripping its pre-sale high estimate of £15,000. The winning bidder will also get a VIP experience at Perrier-Jouët. It was part of a collection of rare vintages sourced directly from Maison Perrier-Jouët and 100% sold by Christie’s at a wider wine and spirits auction held in London on 2 and 3 December. While the 1874 bottle’s ap ...
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
