The Winery Le Cellier de Mont Major of Unknow region

Winery Le Cellier de Mont Major
The winery offers 4 different wines
3.3
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Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Le Cellier de Mont Major is one of the best wineries to follow in Région inconnue.. It offers 4 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Le Cellier de Mont Major wines

Looking for the best Winery Le Cellier de Mont Major wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Cellier de Mont Major wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Cellier de Mont Major wines with technical and enological descriptions.

The top sweet wines of Winery Le Cellier de Mont Major

Food and wine pairings with a sweet wine of Winery Le Cellier de Mont Major

How Winery Le Cellier de Mont Major wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Le Cellier de Mont Major

Food and wine pairings with a red wine of Winery Le Cellier de Mont Major

How Winery Le Cellier de Mont Major wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot-au-feu, douez battata with cardoons (moroccan lamb stew) or duck breast with orange sauce.

The grape varieties most used in the red wines of Winery Le Cellier de Mont Major.

  • Cinsault
  • Shiraz/Syrah
  • Carignan

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top sparkling wines of Winery Le Cellier de Mont Major

Food and wine pairings with a sparkling wine of Winery Le Cellier de Mont Major

How Winery Le Cellier de Mont Major wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), grilled sea bass with herbs or quiche without pastry, courgette and blue cheese.

The grape varieties most used in the sparkling wines of Winery Le Cellier de Mont Major.

  • Chardonnay

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

Discover other wineries and winemakers neighboring the Winery Le Cellier de Mont Major

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Cellier de Mont Major.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.