Winery LameliaSan Vito Verdicchio di Matelica
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the San Vito Verdicchio di Matelica from the Winery Lamelia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Vito Verdicchio di Matelica of Winery Lamelia in the region of Marche is a with a nice freshness.
Food and wine pairings with San Vito Verdicchio di Matelica
Pairings that work perfectly with San Vito Verdicchio di Matelica
Original food and wine pairings with San Vito Verdicchio di Matelica
The San Vito Verdicchio di Matelica of Winery Lamelia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, summer tuna quiche or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Lamelia's San Vito Verdicchio di Matelica.
Discover the grape variety: Verduzzo trevigiano
Lively and fruity whites for early drinking, pale golden colour, taut mouth with pronounced acidity, with signature aromas of green apple, citrus (lemon) and floral notes. Also made as Prosecco-style sparkling and frizzante. Often blended in Piave DOC and Conegliano wines. Verduzzo variety grown in Veneto, province of Treviso.
Informations about the Winery Lamelia
The Winery Lamelia is one of of the world's greatest estates. It offers 4 wines for sale in the of Verdicchio di Matelica to come and discover on site or to buy online.
The wine region of Verdicchio di Matelica
DOC inland enclave of the Marche between the Apennines, closed valley with strong thermal amplitude. Exclusive Verdicchio signature white king (>=85%): more structured and taut than its maritime cousin Jesi — mineral and upright with lemon, green apple, typical bitter almond, white flowers and saline touch, vibrant acidity and remarkable ageing. Slightly bitter characteristic finish. Riserva version elevated to DOCG in 2010, great Italian white.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
