Winery Bernard - Bacchus

Winery BernardBacchus

The Bacchus of Winery Bernard is a white wine from the region of Sulzfeld of Franken.
This wine generally goes well with

Details and technical informations about Winery Bernard's Bacchus.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Lafnetscha

Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.

Informations about the Winery Bernard

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Sulzfeld in the region of Franken

The Winery Bernard is one of of the world's greatest estates. It offers 4 wines for sale in the of Sulzfeld to come and discover on site or to buy online.

Top wine Franken
In the top 250000 of of Germany wines
In the top 4000 of of Sulzfeld wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Sulzfeld

The wine region of Sulzfeld is located in the region of Franken of Germany. Wineries and vineyards like the Domaine Burg Ravensburg or the Domaine Roland Staudt produce mainly wines white and red. In the mouth of Sulzfeld is a . We currently count 3 estates and châteaux in the of Sulzfeld, producing 3 different wines in conventional, organic and biodynamic agriculture.


The wine region of Franken

Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

Other wines of Winery Bernard

See all wines from Winery Bernard