Winery Guy Tanguide et Fils - Pineau des Charentes

Winery Guy Tanguide et FilsPineau des Charentes

The Pineau des Charentes of Winery Guy Tanguide et Fils is a sweet wine from the region of Pineau des Charentes of Cognac.
This wine generally goes well with

Details and technical informations about Winery Guy Tanguide et Fils's Pineau des Charentes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
17°
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Informations about the Winery Guy Tanguide et Fils

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Pineau des Charentes in the region of Cognac

The Winery Guy Tanguide et Fils is one of of the world's greatest estates. It offers 2 wines for sale in the of Pineau des Charentes to come and discover on site or to buy online.

Top wine Cognac
In the top 350000 of of France wines
In the top 250 of of Pineau des Charentes wines
In the top 45000 of sweet wines
In the top 1500000 wines of the world

The wine region of Pineau des Charentes

Pineau des Charentes is a Sweet and reasonably strong "Vin de Liqueur" from the Charente (Cognac) region of western France. It is made by adding Cognac brandy from the previous year's distillation (or earlier) to fresh Grape must from the current Vintage. By law, the must must be freshly harvested and, although it may have undergone partial Fermentation, its sugar content at the time of "Mutage" (when the brandy is added) must be greater than 170 g per litre. The Cognac itself must have an Alcohol content of at least 60 % and must have been kept in casks before being used.


The wine region of Cognac

Cognac is the most famous brandy in the world, more famous even than its OldGascon cousin, Armagnac. It comes from the Charentais, a vast region of western France immediately North of Bordeaux, and takes its name from the historic town of Cognac - the long-standing epicentre of local brandy production. In French, cognac is technically classified as an eau-de-vie de vin - a category that covers all spirits distilled from wine. The Full and official name of the brandy is actually "Eau-de-Vie de Cognac" or "Eau-de-Vie des Charentes", but the Short version has become so common that these longer versions almost never appear on labels.

The word of the wine: Spicy

Said of a wine whose taste and aromas are reminiscent of spices.

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