Winery Guy Rochais - Séchet Rochais Côteaux du Layon

Winery Guy RochaisSéchet Rochais Côteaux du Layon

The Séchet Rochais Côteaux du Layon of Winery Guy Rochais is a wine from the region of Côteaux du Layon of Loire Valley.
This wine generally goes well with
The Séchet Rochais Côteaux du Layon of the Winery Guy Rochais is in the top 0 of wines of Côteaux du Layon.

Details and technical informations about Winery Guy Rochais's Séchet Rochais Côteaux du Layon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vijariego Negro

Light, fruity reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), soft spices and characteristic smoky volcanic notes. Distinctively insular profile. Preserved for its heritage value, it is part of the native Canarian grapes under study and embodies Atlantic island identity. Native Spanish black grape of the Canary Islands, grown mainly on Tenerife, recently rediscovered.

Informations about the Winery Guy Rochais

The winery offers 4 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Côteaux du Layon in the region of Loire Valley

The Winery Guy Rochais is one of of the world's greatest estates. It offers 4 wines for sale in the of Côteaux du Layon to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 60 of of Côteaux du Layon wines
In the top 30000 of wines
In the top 900000 wines of the world

The wine region of Côteaux du Layon

Loire cradle of Anjou's great sweet wines (left bank of the Layon): signature Chenin Blanc as exclusive white king — off-dry to botrytised sweet with notes of quince, apricot, candied pineapple, mango, honey, beeswax, dried fruits and a saffron touch, chiselled acidity balancing the sugar, exceptional ageing (20-50 years). "Sélection de Grains Nobles" mention at the summit. AOC (1950), ~1,400 ha across 27 villages, slaty schists, Layon mists favouring Botrytis cinerea.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

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