
Winery GöttelmannSpätburgunder Blanc de Noirs Trocken
This wine generally goes well with vegetarian

Food and wine pairings with Spätburgunder Blanc de Noirs Trocken
Pairings that work perfectly with Spätburgunder Blanc de Noirs Trocken
Original food and wine pairings with Spätburgunder Blanc de Noirs Trocken
The Spätburgunder Blanc de Noirs Trocken of Winery Göttelmann matches generally quite well with dishes of vegetarian such as recipes of tuna, pepper and tomato quiche.
Details and technical informations about Winery Göttelmann's Spätburgunder Blanc de Noirs Trocken.
Discover the grape variety: Malvasia di Candia Aromatica
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
Informations about the Winery Göttelmann
The Winery Göttelmann is one of of the world's great estates. It offers 35 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














