Winery Gilbert PicoletMoulin-A-Vent Vendanges Manuelles
Other wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Moulin-A-Vent Vendanges Manuelles
Pairings that work perfectly with Moulin-A-Vent Vendanges Manuelles
Original food and wine pairings with Moulin-A-Vent Vendanges Manuelles
The Moulin-A-Vent Vendanges Manuelles of Winery Gilbert Picolet matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with goat cheese, thyme and bacon, veal tagine with artichokes and lemons or ham and cheese macaroni gratin.
Details and technical informations about Winery Gilbert Picolet's Moulin-A-Vent Vendanges Manuelles.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Informations about the Winery Gilbert Picolet
The Winery Gilbert Picolet is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Roussette
See highness.
