Winery Franklin Tate - Alexanders Vineyard Chardonnay

Winery Franklin TateAlexanders Vineyard Chardonnay

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alexanders Vineyard Chardonnay of Winery Franklin Tate is a white wine from the region of Margaret River of Australie de l'Ouest.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Alexanders Vineyard Chardonnay from the Winery Franklin Tate

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Alexanders Vineyard Chardonnay of Winery Franklin Tate in the region of Australie de l'Ouest is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Alexanders Vineyard Chardonnay of Winery Franklin Tate in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Franklin Tate's Alexanders Vineyard Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Alexanders Vineyard Chardonnay - 2020
In the top 100 of of Margaret River wines
Average rating: 3.311100
Alexanders Vineyard Chardonnay - 2019
In the top 100 of of Margaret River wines
Average rating: 3.51110.50
Alexanders Vineyard Chardonnay - 2018
In the top 100 of of Margaret River wines
Average rating: 3.71110.50
Alexanders Vineyard Chardonnay - 2017
In the top 100 of of Margaret River wines
Average rating: 3.211100
Alexanders Vineyard Chardonnay - 2016
In the top 100 of of Margaret River wines
Average rating: 3.411100
Alexanders Vineyard Chardonnay - 2015
In the top 100 of of Margaret River wines
Average rating: 3.51110.50
Alexanders Vineyard Chardonnay - 2014
In the top 100 of of Margaret River wines
Average rating: 3.61110.50

The best vintages of Alexanders Vineyard Chardonnay from Winery Franklin Tate are 2018, 2014, 2019, 2015 and 2013.

Informations about the Winery Franklin Tate

The winery offers 17 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Margaret River in the region of Australie de l'Ouest

The Winery Franklin Tate is one of of the world's greatest estates. It offers 16 wines for sale in the of Margaret River to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 5500 of of Australia wines
In the top 300 of of Margaret River wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of Margaret River

The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .


The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

News related to this wine

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.

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