
Winery Francois DiligentTonnerre Selection
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Tonnerre Selection from the Winery Francois Diligent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tonnerre Selection of Winery Francois Diligent in the region of Burgundy is a powerful.
Food and wine pairings with Tonnerre Selection
Pairings that work perfectly with Tonnerre Selection
Original food and wine pairings with Tonnerre Selection
The Tonnerre Selection of Winery Francois Diligent matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of soft and inexpensive pasta gratin, salmon à la plancha with vegetables or curried mouclade à la charentaise.
Details and technical informations about Winery Francois Diligent's Tonnerre Selection.
Discover the grape variety: Segalin
Ségalin noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ségalin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Francois Diligent
The Winery Francois Diligent is one of of the world's great estates. It offers 17 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.














