Domaine Nestor Bélicard - Morgon Les Balmes

Domaine Nestor BélicardMorgon Les Balmes

The Morgon Les Balmes of Domaine Nestor Bélicard is a wine from the region of Morgon of Beaujolais.
This wine generally goes well with
The Morgon Les Balmes of the Domaine Nestor Bélicard is in the top 0 of wines of Morgon.

Details and technical informations about Domaine Nestor Bélicard's Morgon Les Balmes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscardin

Light, fresh reds with a clear ruby hue, rounded tannins and an elegant palate, with delicate aromas of red fruits (raspberry, cherry), soft spices, garrigue herbs and floral notes. Airy profile adding freshness to warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of 13 authorised varieties) and Côtes du Rhône AOC. Rare native French variety from the southern Rhône Valley, a witness to Rhodanian heritage.

Informations about the Domaine Nestor Bélicard

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Morgon in the region of Beaujolais
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The Domaine Nestor Bélicard is one of of the world's greatest estates. It offers 4 wines for sale in the of Morgon to come and discover on site or to buy online.

Top wine Beaujolais
In the top 250000 of of France wines
In the top 7000 of of Morgon wines
In the top 450000 of wines
In the top 900000 wines of the world

The wine region of Morgon

The most powerful and structured of the ten Beaujolais Crus. Dense, deep reds with signature notes of ripe black cherry, kirsch, stewed plum, faded flowers and spice, firm tannins and notable ageing (5-10 years) — the antithesis of primeur Beaujolais; they are said to "morgonner", evolving towards Burgundian Pinot Noir. Unique decomposed schist soils ("rotten rock") of the Côte du Py. ~1,100 ha, six climats.


The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Ice wine

Sweet wine obtained by pressing frozen berries harvested in the middle of winter.

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