Domaine de la Combe - Saussignac

Domaine de la CombeSaussignac

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saussignac of Domaine de la Combe is a sweet wine from the region of Saussignac of South West.
This wine generally goes well with
The Saussignac of the Domaine de la Combe is in the top 30 of wines of Saussignac.

Details and technical informations about Domaine de la Combe's Saussignac.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Moscatel rosado

Intensely muscat-scented aromatic rosés with a pale salmon-pink robe and a mellow palate, with powerful signature aromas of muscat, rose, red fruits (strawberry, raspberry), candied citrus and honeyed notes. Vinified sweet and liqueur-style for muscat-fortified wines of original chromatic appeal. Grown in Spain (Málaga, Levant) and Argentina (Mendoza). A pink-skinned mutation of Muscat Blanc à Petits Grains, a rare aromatic variety with very characteristic wines.

Last vintages of this wine

Saussignac - 0
In the top 30 of of Saussignac wines
Average rating: 3.61110.50

The best vintages of Saussignac from Domaine de la Combe are 0

Informations about the Domaine de la Combe

The winery offers 7 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Saussignac in the region of South West

The Domaine de la Combe is one of of the world's greatest estates. It offers 7 wines for sale in the of Saussignac to come and discover on site or to buy online.

Top wine South West
In the top 200000 of of France wines
In the top 35 of of Saussignac wines
In the top 25000 of sweet wines
In the top 700000 wines of the world

The wine region of Saussignac

Bergerac AOC (1982, devoted to noble sweet wines) benefiting from autumn morning mists favouring botrytis cinerea. Sémillon is the king (ideal skins for noble rot), complemented by Sauvignon, Muscadelle and Chenin. Deep golden robe, generous and unctuous: candied aromas of acacia, lime blossom, apricot, peach, quince, mango, gentle spices, honey and vanilla. Successive tries, minimum 18 g/l residual sugar, rich and refined.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Barrel

Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.

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