
Winery BlasonCasa In Bruma No. 23 Pinot Grigio
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the Casa In Bruma No. 23 Pinot Grigio from the Winery Blason
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa In Bruma No. 23 Pinot Grigio of Winery Blason in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Casa In Bruma No. 23 Pinot Grigio of Winery Blason in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Casa In Bruma No. 23 Pinot Grigio
Pairings that work perfectly with Casa In Bruma No. 23 Pinot Grigio
Original food and wine pairings with Casa In Bruma No. 23 Pinot Grigio
The Casa In Bruma No. 23 Pinot Grigio of Winery Blason matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of small cuttlefish a la plancha, zucchini and goat cheese quiche or pan-fried oyster mushrooms.
Details and technical informations about Winery Blason's Casa In Bruma No. 23 Pinot Grigio.
Discover the grape variety: Melon blanc et rouge
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.
Last vintages of this wine
The best vintages of Casa In Bruma No. 23 Pinot Grigio from Winery Blason are 0
Informations about the Winery Blason
The Winery Blason is one of of the world's great estates. It offers 23 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
DOC of Friuli-Venezia Giulia on the alluvial terraces of the Isonzo, star of Italian whites. Signature Sauvignon: pure and taut with notes of grapefruit, lime, boxwood, fresh herbs, white flowers and a mineral touch, crystalline palate — transalpine benchmark. Pinot Grigio ramato, full Friulano (almond), saline Ribolla Gialla, opulent Chardonnay. Supple Merlot, peppery Refosco reds.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.














