
Domaine DelianceGivry 1er Cru Blanc 'Clos de la Servoisine'
In the mouth this white wine is a .
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Givry 1er Cru Blanc 'Clos de la Servoisine' from the Domaine Deliance
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Givry 1er Cru Blanc 'Clos de la Servoisine' of Domaine Deliance in the region of Burgundy is a .
Food and wine pairings with Givry 1er Cru Blanc 'Clos de la Servoisine'
Pairings that work perfectly with Givry 1er Cru Blanc 'Clos de la Servoisine'
Original food and wine pairings with Givry 1er Cru Blanc 'Clos de la Servoisine'
The Givry 1er Cru Blanc 'Clos de la Servoisine' of Domaine Deliance matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of wok of chinese noodles with vegetables, pasta with tuna and cream or spaghetti with clams.
Details and technical informations about Domaine Deliance's Givry 1er Cru Blanc 'Clos de la Servoisine'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Deliance
The Domaine Deliance is one of of the world's greatest estates. It offers 23 wines for sale in the of Givry 1er Cru 'Servoisine' to come and discover on site or to buy online.
The wine region of Givry 1er Cru 'Servoisine'
The wine region of Givry 1er Cru 'Servoisine' is located in the region of Givry Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine de la Ferté or the Domaine Joblot produce mainly wines red and white. The most planted grape varieties in the region of Givry 1er Cru 'Servoisine' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Givry 1er Cru 'Servoisine' often reveals types of flavors of cherry, cola or clove and sometimes also flavors of pepper, dried fruit or floral.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.




