Winery De FryslingBrûswyn Johanniter
wine
This wine generally goes well with
The Brûswyn Johanniter of the Winery De Frysling is in the top 0 of wines of West Friesland.
Details and technical informations about Winery De Frysling's Brûswyn Johanniter.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Informations about the Winery De Frysling
The Winery De Frysling is one of of the world's greatest estates. It offers 8 wines for sale in the of West Friesland to come and discover on site or to buy online.
The wine region of West Friesland
The wine region of West Friesland of Netherlands. Wineries and vineyards like the Domaine De Frysling or the Domaine De Koen produce mainly wines white, red and sparkling. The most planted grape varieties in the region of West Friesland are Souvignier gris, Johanniter and Rondo, they are then used in wines in blends or as a single variety. On the nose of West Friesland often reveals types of flavors of tree fruit, tropical fruit.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
