
Winery Damien & Romain BouchardDRB Chablis 1er Cru 'Vaillons'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the DRB Chablis 1er Cru 'Vaillons' from the Winery Damien & Romain Bouchard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the DRB Chablis 1er Cru 'Vaillons' of Winery Damien & Romain Bouchard in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the DRB Chablis 1er Cru 'Vaillons' of Winery Damien & Romain Bouchard in the region of Burgundy often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with DRB Chablis 1er Cru 'Vaillons'
Pairings that work perfectly with DRB Chablis 1er Cru 'Vaillons'
Original food and wine pairings with DRB Chablis 1er Cru 'Vaillons'
The DRB Chablis 1er Cru 'Vaillons' of Winery Damien & Romain Bouchard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit with hunter's sauce, skate wing with caper butter or seafood pastilla.
Details and technical informations about Winery Damien & Romain Bouchard's DRB Chablis 1er Cru 'Vaillons'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of DRB Chablis 1er Cru 'Vaillons' from Winery Damien & Romain Bouchard are 2010, 2011, 2012
Informations about the Winery Damien & Romain Bouchard
The Winery Damien & Romain Bouchard is one of of the world's greatest estates. It offers 4 wines for sale in the of Chablis 1er Cru 'Vaillons' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Vaillons'
Flagship Premier Cru climat on 129 ha left bank of the Serein: 100% Chardonnay on 8 associated climats (Lys, Sécher, Chatains, Beugnons, Mélinots, Roncières, Épinottes) — whites more floral and delicate than right-bank Premiers Crus, intense Kimmeridgian minerality. Pale gold robe, nose of white flowers, citrus and iodized notes, very classic profile. Southeast exposure with morning sun, 5-10 year aging.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.







