Winery Cseri - Pinot Blanc

Winery CseriPinot Blanc

The Pinot Blanc of Winery Cseri is a white wine from the region of Pannonhalma of Észak-Dunántúl.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The Pinot Blanc of the Winery Cseri is in the top 80 of wines of Pannonhalma.

Details and technical informations about Winery Cseri's Pinot Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.

Informations about the Winery Cseri

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Pannonhalma in the region of Észak-Dunántúl

The Winery Cseri is one of of the world's great estates. It offers 26 wines for sale in the of Pannonhalma to come and discover on site or to buy online.

Top wine Észak-Dunántúl
In the top 8500 of of Hungary wines
In the top 90 of of Pannonhalma wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Pannonhalma

Smallest Hungarian region (~596 ha) around the Benedictine arch-abbey founded in 996, loess soils on volcanic basalt, millennial tradition. Signature Olaszrizling as white king (30%): taut and aromatic with fresh almond, citrus, green apple, herbs and volcanic mineral touch, typically delicately bitter finish. Floral Tramini (rose, lychee), lively Sauvignon and taut Rheinriesling in whites. Airy Pinot Noir and Cabernet Franc in complementary reds.


The wine region of Észak-Dunántúl

Northern Transdanubia wine region (northern Hungary) grouping Etyek-Buda, Neszmély, Mór and Pannonhalma, with limestone and volcanic soils at Mór. Nearly exclusively white wines: Olaszrizling (Welschriesling) ample with apple, citrus, almond and honeyed touch. Opulent Chardonnay, lively Sauvignon Blanc, floral Tramini and fragrant Muscat Ottonel. Ezerjó generous on volcanic soils.

The word of the wine: Rosé (champagne)

Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.

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