Winery Collebello (IT) - Trebbiano D'Abruzzo

Winery Collebello (IT)Trebbiano D'Abruzzo

The Trebbiano D'Abruzzo of Winery Collebello (IT) is a wine from the region of Abruzzes.
This wine generally goes well with
The Trebbiano D'Abruzzo of the Winery Collebello (IT) is in the top 0 of wines of Abruzzes.

Details and technical informations about Winery Collebello (IT)'s Trebbiano D'Abruzzo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corbeau

Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.

Informations about the Winery Collebello (IT)

The winery offers 2 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Abruzzes

The Winery Collebello (IT) is one of of the world's greatest estates. It offers 2 wines for sale in the of Abruzzes to come and discover on site or to buy online.

Top wine Abruzzes
In the top 200000 of of Italy wines
In the top 30000 of of Abruzzes wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Abruzzes

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

News related to this wine

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The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

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