Winery Chirolles & CieGevrey-Chambertin 1er Cru 'La Combe aux Moines'
wine
This wine generally goes well with
The Gevrey-Chambertin 1er Cru 'La Combe aux Moines' of the Winery Chirolles & Cie is in the top 0 of wines of Gevrey-Chambertin 1er Cru 'Combe au Moine'.
Details and technical informations about Winery Chirolles & Cie's Gevrey-Chambertin 1er Cru 'La Combe aux Moines'.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Informations about the Winery Chirolles & Cie
The Winery Chirolles & Cie is one of of the world's greatest estates. It offers 6 wines for sale in the of Gevrey-Chambertin 1er Cru 'Combe au Moine' to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin 1er Cru 'Combe au Moine'
The wine region of Gevrey-Chambertin 1er Cru 'Combe au Moine' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Faiveley or the Domaine Geantet-Pansiot produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Combe au Moine' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Combe au Moine' often reveals types of flavors of cherry, game or black fruit and sometimes also flavors of red fruit, spices or oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
