The Château Vigneau la Cape of Unknow region

Château Vigneau la Cape
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It is located in Unknow region

The Château Vigneau la Cape is one of the best wineries to follow in Région inconnue.. It offers 0 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Château Vigneau la Cape wines

Looking for the best Château Vigneau la Cape wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Château Vigneau la Cape wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Vigneau la Cape wines with technical and enological descriptions.

The top red wines of Château Vigneau la Cape

Food and wine pairings with a red wine of Château Vigneau la Cape

How Château Vigneau la Cape wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, pan-fried lamb heart or rabbit with basquaise sauce.

The grape varieties most used in the red wines of Château Vigneau la Cape.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc

Discovering the wine region of Unknow region

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Discover other wineries and winemakers neighboring the Château Vigneau la Cape

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Vigneau la Cape.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.