The Château Quintaine-Mazails of Unknow region

Château Quintaine-Mazails
Only one wine is currently referenced in this domain
2.6
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.6.
It is ranked in the top 5140 of the estates of Unknow region.
It is located in Unknow region

The Château Quintaine-Mazails is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Château Quintaine-Mazails wines

Looking for the best Château Quintaine-Mazails wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Château Quintaine-Mazails wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Quintaine-Mazails wines with technical and enological descriptions.

The top red wines of Château Quintaine-Mazails

Food and wine pairings with a red wine of Château Quintaine-Mazails

How Château Quintaine-Mazails wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american style beef marinade, curried veal roulades or oven roasted rabbit with mustard.

The grape varieties most used in the red wines of Château Quintaine-Mazails.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Château Quintaine-Mazails

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Quintaine-Mazails.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Château Quintaine-Mazails and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.