Château AteniElisabeth Rosé Brut

wine of Ateni of Kartli of Georgia

The Elisabeth Rosé Brut of Château Ateni is a wine from the region of Ateni of Kartli.
This wine generally goes well with
The Elisabeth Rosé Brut of the Château Ateni is in the top 0 of wines of Ateni.

Discover the grape variety: Jacquère

Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.

Informations about the Château Ateni

The winery offers 9 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Ateni in the region of Kartli

The Château Ateni is one of of the world's greatest estates. It offers 6 wines for sale in the of Ateni to come and discover on site or to buy online.

The wine region of Ateni

The wine region of Ateni is located in the region of Kartli of Georgia. We currently count 0 estates and châteaux in the of Ateni, producing 0 different wines in conventional, organic and biodynamic agriculture. The wines of Ateni go well with generally quite well with dishes .

The wine region of Kartli

The wine region of Kartli of Georgia. Wineries and vineyards like the Domaine Dora or the Domaine Doremi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Kartli are Chinuri, Saperavi and Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Kartli often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, vegetal or tree fruit.

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