
Domaine Bruno SorgPinot Gris Grand Cru 'Florimont'
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris Grand Cru 'Florimont' from the Domaine Bruno Sorg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Grand Cru 'Florimont' of Domaine Bruno Sorg in the region of Alsace is a .
Food and wine pairings with Pinot Gris Grand Cru 'Florimont'
Pairings that work perfectly with Pinot Gris Grand Cru 'Florimont'
Original food and wine pairings with Pinot Gris Grand Cru 'Florimont'
The Pinot Gris Grand Cru 'Florimont' of Domaine Bruno Sorg matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit socks in gibelotte, pasta shells or rabbit socks in gibelotte.
Details and technical informations about Domaine Bruno Sorg's Pinot Gris Grand Cru 'Florimont'.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Informations about the Domaine Bruno Sorg
The Domaine Bruno Sorg is one of of the world's great estates. It offers 31 wines for sale in the of Alsace Grand Cru 'Florimont' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Florimont'
Grand Cru in Ingersheim and Katzenthal (Haut-Rhin), ~308 m altitude, east-facing slope with southern part, marly-calcareous chalky soils, microclimate of the Colmar ellipse with only 550 mm of rainfall: Riesling is the signature white — opulent and generous sustained by ripe acidity with citrus of great elegance. Dense structured Gewurztraminer with floral and citrus notes, Pinot Gris and Muscat complement. Powerful wines of dense architecture.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.





