Winery Bourgogno Pere & FilsMorey-Saint-Denis 1er Cru 'Les Chaffots'
Red wine
This wine generally goes well with poultry, beef or veal.
The Morey-Saint-Denis 1er Cru 'Les Chaffots' of the Winery Bourgogno Pere & Fils is in the top 5 of wines of Morey-Saint-Denis 1er Cru 'Les Chaffots'.
Food and wine pairings with Morey-Saint-Denis 1er Cru 'Les Chaffots'
Pairings that work perfectly with Morey-Saint-Denis 1er Cru 'Les Chaffots'
Original food and wine pairings with Morey-Saint-Denis 1er Cru 'Les Chaffots'
The Morey-Saint-Denis 1er Cru 'Les Chaffots' of Winery Bourgogno Pere & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf en daube, orloff roast or cassoulet with duck confit.
Details and technical informations about Winery Bourgogno Pere & Fils's Morey-Saint-Denis 1er Cru 'Les Chaffots'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Bourgogno Pere & Fils
The Winery Bourgogno Pere & Fils is one of of the world's greatest estates. It offers 1 wines for sale in the of Morey-Saint-Denis 1er Cru 'Les Chaffots' to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis 1er Cru 'Les Chaffots'
The wine region of Morey-Saint-Denis 1er Cru 'Les Chaffots' is located in the region of Morey-Saint-Denis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Michel Magnien or the Domaine Hubert Lignier produce mainly wines red. The most planted grape varieties in the region of Morey-Saint-Denis 1er Cru 'Les Chaffots' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis 1er Cru 'Les Chaffots' often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of raspberry, white pepper or non oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).