Winery Bouchard Aîné & FilsCuvée Signature Vougeot Premier Cru 'Les Crâs'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cuvée Signature Vougeot Premier Cru 'Les Crâs'
Pairings that work perfectly with Cuvée Signature Vougeot Premier Cru 'Les Crâs'
Original food and wine pairings with Cuvée Signature Vougeot Premier Cru 'Les Crâs'
The Cuvée Signature Vougeot Premier Cru 'Les Crâs' of Winery Bouchard Aîné & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, tripe in the style of caen or auvergne potée.
Details and technical informations about Winery Bouchard Aîné & Fils's Cuvée Signature Vougeot Premier Cru 'Les Crâs'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Bouchard Aîné & Fils
The Winery Bouchard Aîné & Fils is one of wineries to follow in Vougeot 1er Cru 'Les Crâs'.. It offers 289 wines for sale in the of Vougeot 1er Cru 'Les Crâs' to come and discover on site or to buy online.
The wine region of Vougeot 1er Cru 'Les Crâs'
The wine region of Vougeot 1er Cru 'Les Crâs' is located in the region of Vougeot Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Bertagna or the Domaine Jean Féry & Fils produce mainly wines red and white. The most planted grape varieties in the region of Vougeot 1er Cru 'Les Crâs' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Vougeot 1er Cru 'Les Crâs' often reveals types of flavors of red fruit, cream or citrus fruit and sometimes also flavors of tree fruit, honey or vanilla.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
