Winery Bernard Martin - Vieilles Vignes Brouilly

Winery Bernard MartinVieilles Vignes Brouilly

The Vieilles Vignes Brouilly of Winery Bernard Martin is a wine from the region of Brouilly of Beaujolais.
This wine generally goes well with
The Vieilles Vignes Brouilly of the Winery Bernard Martin is in the top 0 of wines of Brouilly.

Details and technical informations about Winery Bernard Martin's Vieilles Vignes Brouilly.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mondeuse

Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.

Informations about the Winery Bernard Martin

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Brouilly in the region of Beaujolais

The Winery Bernard Martin is one of of the world's greatest estates. It offers 5 wines for sale in the of Brouilly to come and discover on site or to buy online.

Top wine Beaujolais
In the top 300000 of of France wines
In the top 60000 of of Brouilly wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Brouilly

Brouilly is an appellation for red wines produced from Vineyards in north-central Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain large plantings of the Gamay Grape. The wines produced here are relatively robust and Full-bodied, in contrast to the light, fresh wines of Beaujolais Nouveau. The wines are fruitier than many of the other Beaujolais crus, with plum and berry flavors overpowering the traditional Floral">floralCharacter of Gamay.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

Rhône 2020: best-value wines

In his Rhône 2020 vintage report Matt Walls found fresh, vibrant and deliciously drinkable wines across the Northern and Southern appellations, with many wines being approachable now. Given that many wines won’t last as long as previous vintages such as 2016, 2017 and 2019, this could make the 2020s great value picks for immediate drinking. Scroll down to see Matt’s best-value Rhône 2020 tasting notes and scores Walls noted that this is the freshest vintage for whites since 2014, so lovers ...

Burns Night: Wines to match with haggis

Ideas for pairing wines with haggis on Burns Night: Syrah / Shiraz Shiraz-Grenache blends Viognier Beaujolais Cru (Gamay)  German Spätburgunder (Pinot Noir) Chilean País There are a few different avenues to explore if you’re looking to pair wines with haggis, which sees its star quality celebrated at Burns Night supper with the traditional reading of Robert Burns’ poem, ‘Address to a Haggis‘. Made well, and from a quality source, haggis offers a rich combination of meaty ...

SWR launches ground-breaking accord on reducing glass bottle weight

In an important step towards more sustainable wine packaging, nine major wine retailers – Laithwaites, Lidl GB, Naked Wines UK, Naked Wines USA, Sweden’s Systembolaget AB, The Wine Society, Virgin Wines, Waitrose and Whole Foods Market – have agreed to reduce the average weight of their bottles by around 25% in the next three years. Research led by Dr Peter Stanbury of the Sustainable Wine Roundtable (SWR) has shown that as much as half of the carbon impact of wine comes from glass bottles. His ...

The word of the wine: Decanting

Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.

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