Winery Aurvin - Muscat Ottonel

Winery AurvinMuscat Ottonel

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscat Ottonel of Winery Aurvin is a white wine from the region of Moldova.
This wine generally goes well with

Details and technical informations about Winery Aurvin's Muscat Ottonel.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat Ottonel

Delicate and fine muscat whites with a tender palate and moderate acidity, on intense and refined aromas of orange blossom, rose, fresh grape, citrus, white peach and airy muscat (more subtle than Muscat Blanc à Petits Grains). Made as aromatic dry aperitif whites (Alsace, Baden), off-dry and sumptuous botrytised liquoreux (Burgenland in Austria, Cotnari in Romania, Tokaj). Created in the 19th century by Robert Moreau (Angers), a cross of Chasselas × Muscat de Saumur.

Last vintages of this wine

Muscat Ottonel - 0
In the top 100 of of Moldova wines
Average rating: 3.71110.50

The best vintages of Muscat Ottonel from Winery Aurvin are 0

Informations about the Winery Aurvin

The winery offers 41 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Moldova

The Winery Aurvin is one of of the world's great estates. It offers 34 wines for sale in the of Moldova to come and discover on site or to buy online.

Top wine Moldova
In the top 950 of of Romania wines
In the top 750 of of Moldova wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Moldova

Eastern European wine country among the world's most densely planted. Whites dominate (~70%) as signatures. Native Fetească Albă with signature notes of white flowers, pear, citrus and a honeyed touch, tense palate — Moldova's soul. Also ample Chardonnay, mineral Rkatsiteli, straight Aligoté.

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

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