The flavor of dried fruit in wine of Nitrianska

Discover the of Nitrianska wines revealing the of dried fruit flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Nitrianska flavors

The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

We currently count 24 estates and châteaux in the of Nitrianska, producing 202 different wines in conventional, organic and biodynamic agriculture. The wines of Nitrianska go well with generally quite well with dishes of beef, lamb or pork.

News on wine flavors

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The best sites in the Rhône Valley for red and white wines

As one of the largest wine making regions in the world, it is not surprising that the Rhône Valley is home to some exceptional wines and when it comes to deciding on which place to visit, you are spoilt for choice.  If you’re thinking of taking a trip, we have listed a few of our favourite village/vineyard sites to help you have an unforgettable experience, while sampling the finest wines. Top vineyard sites for red wines The Southern Rhône produces a wide range of premium wines, with red ...

Parts of Pouilly-Loché and Pouilly-Vinzelles set to obtain premier cru status

French national appellation authority (INAO) representative Alexis Sannier told decanter.com that a committee had ‘validated’ in September their ‘admissibility as premier cru climats and commissioned a group of experts to determine their delimitation’. Official recognition for 2024 ‘seems realistic’, he said. The request for the four climats – Les Mûres in Pouilly-Loché and Les Quarts, Les Longeays, and Les Pétaux in Pouilly-Vinzelles, which account for about one-third of 84 hectares from the tw ...