The flavor of apples in wine of Gelderland
Discover the of Gelderland wines revealing the of apples flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Wine province of eastern Netherlands (Betuwe, Achterhoek), gentle slopes and sandy soils to fluvial clays. Temperate oceanic climate, favourable microclimates along the Rhine. Signature resistant hybrid varieties. Signature fresh and structured whites with green apple, citrus, white flowers, fresh herbs and a mineral touch — lively Solaris, floral Johanniter, aromatic Souvignier Gris.
Fruity Regent reds, firm Cabernet Cortis. Reinvented viticulture.