Colombard vs Gewurztraminer
Compare Colombard and Gewurztraminer: profile, average rating, producing countries and number of wines. The guide to choosing between these two grapes.
| Colombard | Gewurztraminer | |
|---|---|---|
| Colour | blanc | blanc |
| Number of wines | 1601 | 8052 |
| Average rating | 3.60 / 5 | 3.82 / 5 |
| Producing countries | France, South Africa, United States, Israel, Australia | France, Germany, United States, Italy, Canada |
Colombard
Lively, aromatic whites with sharp acidity and a brisk palate, with aromas of citrus (grapefruit, lime), exotic fruits (passion fruit, mango), boxwood, nectarine and herbal notes. Typically crisp finish. Pillar of Côtes de Gascogne IGP (modern aromatic dry whites) and historically the base spirit for Cognac and Armagnac distillation. Exported to South Africa and California. Charentes variety, a cross of chenin × gouais blanc.
Discover the grape variety ColombardGewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Discover the grape variety Gewurztraminer