Chardonnay vs Pinot blanc
Compare Chardonnay and Pinot blanc: profile, average rating, producing countries and number of wines. The guide to choosing between these two grapes.
| Chardonnay | Pinot blanc | |
|---|---|---|
| Colour | blanc | blanc |
| Number of wines | 85029 | 7525 |
| Average rating | 3.77 / 5 | 3.75 / 5 |
| Producing countries | France, United States, Italy, Australia, Chile | France, Italy, Germany, United States, Czech Republic |
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Discover the grape variety ChardonnayRound, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Discover the grape variety Pinot blanc