Winery Louis SerrignonBeaune 1er Cru 'Les Grèves'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Beaune 1er Cru 'Les Grèves'
Pairings that work perfectly with Beaune 1er Cru 'Les Grèves'
Original food and wine pairings with Beaune 1er Cru 'Les Grèves'
The Beaune 1er Cru 'Les Grèves' of Winery Louis Serrignon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with tomato, curried veal roulades or sarthe pot.
Details and technical informations about Winery Louis Serrignon's Beaune 1er Cru 'Les Grèves'.
Discover the grape variety: Valensi
He is said to be of Spanish origin from the Valencia region. It can also be found in Israel. In France, it is almost endangered, although it is registered in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Louis Serrignon
The Winery Louis Serrignon is one of wineries to follow in Beaune 1er Cru 'Les Grèves'.. It offers 32 wines for sale in the of Beaune 1er Cru 'Les Grèves' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Les Grèves'
The wine region of Beaune 1er Cru 'Les Grèves' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Bouchard Père & Fils or the Domaine Michel Lafarge produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Les Grèves' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Les Grèves' often reveals types of flavors of cream, rhubarb or tree fruit and sometimes also flavors of oak, vegetal or microbio.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
