Winery Stefanag - Metodo Classico Brut Pinot Nero Rose

Winery StefanagMetodo Classico Brut Pinot Nero Rose

The Metodo Classico Brut Pinot Nero Rose of Winery Stefanag is a wine from the region of Oltrepò Pavese of Lombardia.
This wine generally goes well with
The Metodo Classico Brut Pinot Nero Rose of the Winery Stefanag is in the top 0 of wines of Oltrepò Pavese.

Details and technical informations about Winery Stefanag's Metodo Classico Brut Pinot Nero Rose.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vernaccia di Oristano

Long-aged oxidative and structured whites with an amber robe, a dense palate with fine acidity on bitter almond, dried fruits (walnut), saline and marked oxidative aromas (sherry style). Aged under a veil of flor in the manner of Andalusian fino. Star of the Vernaccia di Oristano DOC, a great traditional Sardinian oxidative wine. Vernaccia variety grown in Sardinia, in the Oristano region.

Informations about the Winery Stefanag

The winery offers 1 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Oltrepò Pavese in the region of Lombardia

The Winery Stefanag is one of of the world's greatest estates. It offers 1 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 150000 of of Italy wines
In the top 550 of of Oltrepò Pavese wines
In the top 75000 of wines
In the top 850000 wines of the world

The wine region of Oltrepò Pavese

Little-known Lombardy, home of Italian Pinot Nero (3rd largest area worldwide). Refined Metodo Classico DOCG sparklers: fine bubbles with notes of apple, citrus, brioche and almond, taut finish. Also still red versions: fleshy Pinot Nero (cherry, undergrowth), fruity, slightly fizzy Bonarda, lively Croatina and bright Barbera. Mineral Riesling, sweet, musky Moscato in whites.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Organoleptic

Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.

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