Winery Saddlers PeakNapa Valley Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Napa Valley Red from the Winery Saddlers Peak
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Napa Valley Red of Winery Saddlers Peak in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Napa Valley Red
Pairings that work perfectly with Napa Valley Red
Original food and wine pairings with Napa Valley Red
The Napa Valley Red of Winery Saddlers Peak matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish with vegetable tagliatelle, shoulder of lamb stuffed with cognac or moroccan style veal brochette.
Details and technical informations about Winery Saddlers Peak's Napa Valley Red.
Discover the grape variety: Brun argenté
The Brun Argenté Noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Black Silver Brown can be found in several vineyards: South West, Cognac, Bordeaux, Rhone Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Saddlers Peak
The Winery Saddlers Peak is one of of the world's greatest estates. It offers 2 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.