Winery La Corona(IT)Vino da Tavola Rosso della Trefaldina
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vino da Tavola Rosso della Trefaldina from the Winery La Corona(IT)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino da Tavola Rosso della Trefaldina of Winery La Corona(IT) in the region of Tuscany is a .
Food and wine pairings with Vino da Tavola Rosso della Trefaldina
Pairings that work perfectly with Vino da Tavola Rosso della Trefaldina
Original food and wine pairings with Vino da Tavola Rosso della Trefaldina
The Vino da Tavola Rosso della Trefaldina of Winery La Corona(IT) matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with pepper, lamb stew with yoghurt and coriander or stuffed quails.
Details and technical informations about Winery La Corona(IT)'s Vino da Tavola Rosso della Trefaldina.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery La Corona(IT)
The Winery La Corona(IT) is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
