Winery 47 Anno Domini - Diamante Prosecco

Winery 47 Anno DominiDiamante Prosecco

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Diamante Prosecco of Winery 47 Anno Domini is a sparkling wine from the region of Prosecco of Veneto.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Details and technical informations about Winery 47 Anno Domini's Diamante Prosecco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

Last vintages of this wine

Diamante Prosecco - 0
In the top 100 of of Prosecco wines
Average rating: 4.111110

The best vintages of Diamante Prosecco from Winery 47 Anno Domini are 0

Informations about the Winery 47 Anno Domini

The winery offers 59 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Vinicola Tombacco.
It is in the top 3 of the best estates in the region
It is located in Prosecco in the region of Veneto

The Winery 47 Anno Domini is one of of the world's greatest estates. It offers 54 wines for sale in the of Prosecco to come and discover on site or to buy online.

Top wine Veneto
In the top 7500 of of Italy wines
In the top 1500 of of Prosecco wines
In the top 3500 of sparkling wines
In the top 40000 wines of the world

The wine region of Prosecco

Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.

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