
Domaine Le Puy d'EoleLirac
In the mouth this wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with
The Lirac of the Domaine Le Puy d'Eole is in the top 0 of wines of Lirac.
Taste structure of the Lirac from the Domaine Le Puy d'Eole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lirac of Domaine Le Puy d'Eole in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Details and technical informations about Domaine Le Puy d'Eole's Lirac.
Discover the grape variety: Putzcheere
It is believed to have originated in Hungary, in the region bordering Romania, from where it spread to Germany, Alsace and the southwest of France, particularly in the Gers and high Pyrenees departments. It is also found in the United States (California). Today, it is almost absent from French vineyards. - Synonyms: putchir, putscher, butschera (for all the synonyms of the grape varieties, click here!)
Informations about the Domaine Le Puy d'Eole
The Domaine Le Puy d'Eole is one of of the world's greatest estates. It offers 1 wines for sale in the of Lirac to come and discover on site or to buy online.
The wine region of Lirac
The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.




