Winery Ciaca Bianca - Nerello Mascalese

Winery Ciaca BiancaNerello Mascalese

The Nerello Mascalese of Winery Ciaca Bianca is a wine from the region of Sicily.
In the mouth this wine is a with a nice freshness.
This wine generally goes well with
The Nerello Mascalese of the Winery Ciaca Bianca is in the top 0 of wines of Sicily.

Taste structure of the Nerello Mascalese from the Winery Ciaca Bianca

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nerello Mascalese of Winery Ciaca Bianca in the region of Sicily is a with a nice freshness.

Details and technical informations about Winery Ciaca Bianca's Nerello Mascalese.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Millot Léon

Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.

Last vintages of this wine

Nerello Mascalese - 2021
In the top 0 of of Sicily wines
Average rating: 3.51110.50
Nerello Mascalese - 0
In the top 0 of of Sicily wines
Average rating: 3.51110.50

The best vintages of Nerello Mascalese from Winery Ciaca Bianca are 2021, 0

Informations about the Winery Ciaca Bianca

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Sicile

The Winery Ciaca Bianca is one of of the world's greatest estates. It offers 4 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 45000 of of Italy wines
In the top 400 of of Sicily wines
In the top 150000 of wines
In the top 250000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Magnum

Bottle with a capacity of 1.5 litres.

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