Winery Arthur Metz - Crémant d'Alsace Cuvée Speciale Brut Rosé 1904

Winery Arthur MetzCrémant d'Alsace Cuvée Speciale Brut Rosé 1904

The Crémant d'Alsace Cuvée Speciale Brut Rosé 1904 of Winery Arthur Metz is a sparkling wine from the region of Crémant d'Alsace of Alsace.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Details and technical informations about Winery Arthur Metz's Crémant d'Alsace Cuvée Speciale Brut Rosé 1904.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Arthur Metz

The winery offers 174 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Grands Chais de France (Groupe GCF).
It is in the top 150 of the best estates in the region
It is located in Crémant d'Alsace in the region of Alsace
Find the Winery Arthur Metz on Facebook and on Twitter

The Winery Arthur Metz is one of wineries to follow in Crémant d'Alsace.. It offers 144 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 250000 of of France wines
In the top 15000 of of Crémant d'Alsace wines
In the top 80000 of sparkling wines
In the top 850000 wines of the world

The wine region of Crémant d'Alsace

France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.


The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

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