The Winery Vinory of Barbera d'Asti of Piémont

Winery Vinory - Bricco Barbera d'Asti Superiore
The winery offers 9 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is currently not ranked among the best domains of Piémont.
It is located in Barbera d'Asti in the region of Piémont
Find the Winery Vinory on Facebook

The Winery Vinory is one of the best wineries to follow in Barbera d'Asti.. It offers 9 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.

Top Winery Vinory wines

Looking for the best Winery Vinory wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinory wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinory wines with technical and enological descriptions.

The top red wines of Winery Vinory

Food and wine pairings with a red wine of Winery Vinory

How Winery Vinory wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of meat lasagna, orloff roast or basque piperade.

Organoleptic analysis of red wines of Winery Vinory

On the nose the red wine of Winery Vinory. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the red wine of Winery Vinory. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Vinory

  • 2017With an average score of 4.27/5
  • 2016With an average score of 4.20/5
  • 2019With an average score of 4.07/5
  • 2018With an average score of 4.05/5

The grape varieties most used in the red wines of Winery Vinory.

  • Barbera
  • Cabernet Sauvignon
  • Nebbiolo

Discovering the wine region of Barbera d'Asti

The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.

We currently count 756 estates and châteaux in the of Barbera d'Asti, producing 1444 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Asti go well with generally quite well with dishes of beef, pasta or lamb.

Discover other wineries and winemakers neighboring the Winery Vinory

Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinory.

Discover the grape variety: Jurançon blanc

Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.

News about Winery Vinory and wines from the region

EPI purchases Super Tuscan producer Isole e Olena

The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

The word of the wine: Cup (size in)

Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.

Discover other regions and appellation of Piémont