The Winery Michel Lynch of Bordeaux

Winery Michel Lynch - Bordeaux
The winery offers 18 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Famille J.M Cazes.
It is ranked in the top 2979 of the estates of Bordeaux.
It is located in Bordeaux

The Winery Michel Lynch is one of the best wineries to follow in Bordeaux.. It offers 18 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Winery Michel Lynch wines

Looking for the best Winery Michel Lynch wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel Lynch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel Lynch wines with technical and enological descriptions.

The top red wines of Winery Michel Lynch

Food and wine pairings with a red wine of Winery Michel Lynch

How Winery Michel Lynch wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fresh sausage, home-made coq au vin or gigolette of rabbit.

Organoleptic analysis of red wines of Winery Michel Lynch

On the nose the red wine of Winery Michel Lynch. often reveals types of flavors of oaky, black cherries or cheese and sometimes also flavors of microbio, dried fruit or smoke. In the mouth the red wine of Winery Michel Lynch. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Michel Lynch

  • 1996With an average score of 3.60/5
  • 2016With an average score of 3.58/5
  • 2015With an average score of 3.57/5
  • 2008With an average score of 3.41/5
  • 2007With an average score of 3.40/5
  • 2012With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Michel Lynch.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Petit Verdot

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

The top pink wines of Winery Michel Lynch

Food and wine pairings with a pink wine of Winery Michel Lynch

How Winery Michel Lynch wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of lamb skewers, lamb biryani or chicken pie.

Organoleptic analysis of pink wines of Winery Michel Lynch

On the nose the pink wine of Winery Michel Lynch. often reveals types of flavors of apples, peach or strawberries and sometimes also flavors of tree fruit, spices or red fruit.

The best vintages in the pink wines of Winery Michel Lynch

  • 2015With an average score of 3.90/5
  • 2017With an average score of 3.70/5
  • 2016With an average score of 3.40/5
  • 2013With an average score of 3.30/5
  • 2014With an average score of 3.30/5
  • 2018With an average score of 3.10/5

The grape varieties most used in the pink wines of Winery Michel Lynch.

  • Cabernet Sauvignon
  • Cabernet Franc

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery Michel Lynch

Food and wine pairings with a white wine of Winery Michel Lynch

How Winery Michel Lynch wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of pizza cone, nanie's diced ham quiche or pasta with chicken and curry.

Organoleptic analysis of white wines of Winery Michel Lynch

On the nose the white wine of Winery Michel Lynch. often reveals types of flavors of pineapple, microbio or straw and sometimes also flavors of passion fruit, gooseberry or oil. In the mouth the white wine of Winery Michel Lynch. is a powerful.

The best vintages in the white wines of Winery Michel Lynch

  • 2009With an average score of 3.60/5
  • 2017With an average score of 3.59/5
  • 2018With an average score of 3.59/5
  • 2016With an average score of 3.53/5
  • 2013With an average score of 3.49/5
  • 2014With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Michel Lynch.

  • Sauvignon Blanc
  • Sémillon

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

The top sweet wines of Winery Michel Lynch

Food and wine pairings with a sweet wine of Winery Michel Lynch

How Winery Michel Lynch wines pair with each other generally quite well with dishes of fruity desserts or blue cheese such as recipes of apple pie or quiche without pastry, courgette and blue cheese.

The grape varieties most used in the sweet wines of Winery Michel Lynch.

  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Michel Lynch

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel Lynch.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Michel Lynch and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Soave producer Pieropan to unveil underground winery

Celebrated Soave producer Pieropan is due to unveil its new winery in April 2022. Dubbed ‘Leonildo Pieropan‘ after the estate’s pioneering late owner, the winery is considered groundbreaking for its eco credentials and use of materials – and is largely hidden under a hill, with just the frontage visible. Pieropan’s project began in 2015, when the family realised they had outgrown the existing winery in the centre of Soave town, and subsequently acquired a site in th ...

Drinks industry ramps up efforts to raise money in aid of Ukraine crisis

In addition to the fine wine auctions reported on previously by Decanter, further initiatives have been set up to raise money for those in crisis. UK-based wine importer Les Caves de Pyrene has been helping to relocate families fleeing from war-torn Ukraine and settle them in safe havens across Europe, in accommodation provided by the importer’s European winemakers. To help cover the logistical costs of relocating families, the importer has announced it will hold a fundraising auction and charit ...

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.