The Winery Mandirola Vini of Piémont

Winery Mandirola Vini - Barbera Sarsè
The winery offers 9 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Piémont.
It is located in Piémont
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The Winery Mandirola Vini is one of the best wineries to follow in Piémont.. It offers 9 wines for sale in of Piémont to come and discover on site or to buy online.

Top Winery Mandirola Vini wines

Looking for the best Winery Mandirola Vini wines in Piémont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mandirola Vini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mandirola Vini wines with technical and enological descriptions.

The top red wines of Winery Mandirola Vini

Food and wine pairings with a red wine of Winery Mandirola Vini

How Winery Mandirola Vini wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of very simple spaghetti carbonara, veal chop with rosemary or sauté of pork with cider.

Organoleptic analysis of red wines of Winery Mandirola Vini

In the mouth the red wine of Winery Mandirola Vini. is a with a nice freshness.

The grape varieties most used in the red wines of Winery Mandirola Vini.

  • Barbera

Discovering the wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

To the southeast are the Apennines, the most northerly. These low coastal hills separate Piedmont from its Long, thin neighbour, Liguria, and from the Mediterranean beyond. The Alps and the Apennines are important here in many ways. They are largely responsible for the region's favourable climate and for many centuries they provided a degree of protection against invasion.

The top white wines of Winery Mandirola Vini

Food and wine pairings with a white wine of Winery Mandirola Vini

How Winery Mandirola Vini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with peas and bacon, barbecued lobster or autumn pumpkin pie.

Organoleptic analysis of white wines of Winery Mandirola Vini

In the mouth the white wine of Winery Mandirola Vini. is a powerful.

The grape varieties most used in the white wines of Winery Mandirola Vini.

  • Timorasso

Discover the grape variety: Marzemino

A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.

Discover other wineries and winemakers neighboring the Winery Mandirola Vini

Planning a wine route in the of Piémont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mandirola Vini.

Discover the grape variety: Béquignol

Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Mandirola Vini and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Decanter Retailer Awards: The 2022 winners

An indispensable guide to the best wine shops, online retail, wine specialists and wine support services in the UK, the Decanter Retailer Awards 2022 winners have been partially revealed, with more results to be announced tomorrow, 28th September. Challenges are simply part of the landscape for retailers these days, but there are those who are rising to these challenges in style. The UK wine retail scene has undergone huge changes in the last five years, and our evolving categories aim to reflec ...

EPI purchases Super Tuscan producer Isole e Olena

The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...

The word of the wine: Faded

Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.