Winery Greyrock - Sauvignon Blanc

Winery GreyrockSauvignon Blanc

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Winery Greyrock is a white wine from the region of Marlborough of South Island.
This wine is composed of 100% of the grape variety Sauvignon Blanc.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Greyrock is in the top 60 of wines of Marlborough.

Taste structure of the Sauvignon Blanc from the Winery Greyrock

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Greyrock in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sauvignon Blanc of Winery Greyrock in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Greyrock's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Sauvignon Blanc - 2020
In the top 60 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2019
In the top 60 of of Marlborough wines
Average rating: 3.81110.50
Sauvignon Blanc - 2018
In the top 60 of of Marlborough wines
Average rating: 411110
Sauvignon Blanc - 2017
In the top 60 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2016
In the top 60 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2015
In the top 60 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2014
In the top 60 of of Marlborough wines
Average rating: 3.81110.50

The best vintages of Sauvignon Blanc from Winery Greyrock are 2018, 2020, 2017, 2016 and 2015.

Informations about the Winery Greyrock

The winery offers 17 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Greyrock is one of of the world's greatest estates. It offers 19 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 650 of of New Zealand wines
In the top 70 of of Marlborough wines
In the top 9000 of white wines
In the top 45000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

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The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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