The Winery Billaud-Simon of Chablis of Burgundy

Winery Billaud-Simon - Chablis
The winery offers 16 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 29 of the estates of Burgundy.
It is located in Chablis in the region of Burgundy
Find the Winery Billaud-Simon on Facebook

The Winery Billaud-Simon is one of the world's great estates. It offers 16 wines for sale in of Chablis to come and discover on site or to buy online.

Top Winery Billaud-Simon wines

Looking for the best Winery Billaud-Simon wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Billaud-Simon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Billaud-Simon wines with technical and enological descriptions.

The top white wines of Winery Billaud-Simon

Food and wine pairings with a white wine of Winery Billaud-Simon

How Winery Billaud-Simon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar stew, quiche with leeks and fresh salmon from flo or spanish seafood paella.

Organoleptic analysis of white wines of Winery Billaud-Simon

On the nose the white wine of Winery Billaud-Simon. often reveals types of flavors of pineapple, slate or passion fruit and sometimes also flavors of guava, oil or non oak. In the mouth the white wine of Winery Billaud-Simon. is a with a nice freshness.

The best vintages in the white wines of Winery Billaud-Simon

  • 2005With an average score of 4.30/5
  • 2007With an average score of 4.16/5
  • 2008With an average score of 4.09/5
  • 2009With an average score of 4.04/5
  • 2010With an average score of 4.03/5
  • 2016With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Billaud-Simon.

  • Chardonnay

Discovering the wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.

They are drier and fresher, rather than heavier and more Aromatic. Most basic Chablis is fermented and aged in stainless steel, with the use of oak barrels being more common for the top wines, although large used barrels are more likely to be used than New ones, and the wines spend less time in them than in Côte d'Or. The town and its vineyards are located a considerable distance (over 100 kilometers) northwest of the main wine regions of Burgundy, from the Côte de Nuits to the Maconnais. They are actually closer to Sancerre (Loire) and Les Riceys (southern Champagne) and to the city of Paris.

Discover other wineries and winemakers neighboring the Winery Billaud-Simon

Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Billaud-Simon.

Discover the grape variety: Bacchus blanc

Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.

News about Winery Billaud-Simon and wines from the region

My life and job as a personal wine consultant

Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Round

Said of a wine that is harmonious and smooth, offering no harshness in the mouth.