The Winery Clos Julien of Montravel of South West
The Winery Clos Julien is one of the largest wineries in the world. It offers 4 wines for sale in of Montravel to come and discover on site or to buy online.
Looking for the best Winery Clos Julien wines in Montravel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos Julien wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos Julien wines with technical and enological descriptions.
How Winery Clos Julien wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, chakchouka or old-fashioned venison stew.
The wine region of Montravel is located in the region of Guyenne of South West of France. Wineries and vineyards like the Chateau Moulin Caresse or the Château Laulerie produce mainly wines white, red and sweet. The most planted grape varieties in the region of Montravel are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Montravel often reveals types of flavors of oaky, leather or pear and sometimes also flavors of lemon, honey or stone.
We currently count 41 estates and châteaux in the of Montravel, producing 79 different wines in conventional, organic and biodynamic agriculture. The wines of Montravel go well with generally quite well with dishes of beef, lamb or spicy food.
Planning a wine route in the of Montravel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos Julien.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
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Operation consisting in eliminating the suckers that grow on the vine stocks.